Experience Authentic Rajasthani Cuisine at The Club Mumbai | Feb 5-8

TL;DR: Experience authentic Rajasthani cuisine at The Club Mumbai from Feb 5-8, 2026. Chef Haleem brings royal flavors including Dal Baati Churma, Laal Maas, and Gatte ki Sabzi. A 4-day culinary journey celebrating the rich heritage of Rajasthan’s traditional cooking.

Embark on a Culinary Journey to the Royal Lands of Rajasthan

The Club Mumbai is thrilled to present an extraordinary gastronomic experience that brings the vibrant and aromatic flavors of Rajasthan right to your plate. From February 5th to 8th, 2026, join us for an exclusive Rajasthani Food Pop-Up curated by the talented Chef Haleem at Garden Grill, The Club Mumbai.

A Celebration of Royal Rajasthani Heritage

Rajasthan, the land of maharajas and magnificent palaces, is equally renowned for its rich culinary heritage. This four-day pop-up is your passport to experience the authentic tastes of this regal region without leaving Mumbai. Chef Haleem brings years of expertise in traditional Rajasthani cooking, ensuring every dish tells a story of royal kitchhenry and age-old recipes passed down through generations.

What to Expect

Signature Rajasthani Delicacies Prepare your palate for a symphony of flavors featuring classics such as:

  • Dal Baati Churma – The quintessential Rajasthani dish with crispy baatis served with aromatic dal and sweet churma
  • Laal Maas – Fiery red mutton curry that’s a hallmark of Rajasthani non-vegetarian cuisine
  • Gatte ki Sabzi – Gram flour dumplings in a spicy yogurt-based gravy
  • Ker Sangri – A unique desert delicacy made from indigenous berries and beans
  • Pyaaz Kachori – Flaky pastries filled with spiced onion mixture
  • Traditional Rajasthani breads and artisanal accompaniments

The Chef Haleem Experience Chef Haleem’s mastery lies in balancing the robust spices and rich textures that define Rajasthani cuisine. His attention to authenticity ensures that each dish maintains its traditional character while appealing to contemporary palates.

More Than Just a Meal

This pop-up isn’t merely about dining – it’s about immersing yourself in Rajasthani culture. The ambiance, presentation, and flavors combine to transport you to the colorful streets and royal courtyards of Jaipur, Jodhpur, and Udaipur.

Event Details

Dates: February 5, 6, 7 & 8, 2026
Venue: Garden Grill, The Club Mumbai
Cuisine: Authentic Rajasthani
Chef: Chef Haleem

Whether you’re a connoisseur of regional Indian cuisine or simply curious to explore new flavors, this Rajasthani food pop-up promises an unforgettable culinary adventure.

Reserve Your Experience Today

Don’t miss this limited-time opportunity to savor the authentic flavors of Rajasthan. Contact The Club Mumbai to make your reservations and secure your spot for this exclusive four-day gastronomic journey.

Experience the royal flavors. Experience Rajasthan. Experience The Club Mumbai.

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